Orku Organic Cacao Butter is a 100% pure and natural product derived from the finest organic cacao beans. Extracted through a careful pressing process, our cacao butter retains its high-quality fatty content, providing a rich, smooth texture with a delightful natural cacao aroma and flavour. It is free from additives, preservatives, and chemical processing.

Uses:

• Designed for industrial use as a raw material in the production of chocolate, confectionary and related products.

Features:

• 100% Organic & Natural – Made from premium organic cacao beans.
• Cold-Pressed Extraction – Ensures maximum purity and nutrient retention.
• Rich in Healthy Fats – Contains high levels of beneficial saturated fats.
• Multi-Purpose Use – Ideal for chocolate making and confectionery applications.
• No Additives or Preservatives – Pure, raw, and free from harmful chemicals.
• Allergen-Free – Free from gluten, dairy, soy, and nuts.
• HACCP and GMP Compliant, GMO-Free.

Specifications:

• Botanical Name: Theobroma Oil
• Country of Origin: Peru
• Appearance: Light Yellow (yellowish-white)
• Smell: Natural, characteristic cocoa aroma, free from foreign odours
• Taste: Mild cocoa flavour, free from artificial or off-putting tastes.
• Food Grade
• Comes in resealable bag
• Keep in a cool, dry place (12°C - 24°C, optimal at 18°C)
• Avoid exposure to direct sunlight, moisture, and strong odours

• This product is originally sourced from an organic certified supplier

Ingredients: 100% Natural, Pure and Organic Cacao Butter.

Package Includes:

Organic Cacao Butter in resealable bag.