Having a lid for a Frying Pan lets you stabilize simmers, unlock more efficient shallow boiling and frying, or just keep your food warm once it’s done cooking. That’s why we spent months engineering the perfect Universal Lid with a Stainless Steel interior and silicone exterior to serve as a sleek, all-in-one solution for mismatched, chaotic lid cabinets. The different-sized rungs on the bottom side of the Lid fit snugly onto each size of our Carbon Steel, Non Stick, and Stainless Steel Frying Pans, including our Wok, to ensure your food stays warm and in the Pan where it belongs. It’s oven-safe and doubles a trivet to keep your counters and tabletops safe from scorching-hot pan bottoms. Shop the lid that has everything covered.