Product Description

Anchor Brown Malt Vinegar is made from high-quality ingredients. Hygienic packaging ensures that it remains fresh over a long period of time. Filled with goodness that satisfies your taste buds, it boasts a long shelf life for extended freshness. There are no artificial colours, flavours, or preservatives. It has just the right amount of acidity for marinating and dressing. It pairs best with seafood and protein dishes such as fish and chips or steak.

Manufacturer Contact Information

The Anchor Foods, Australia