YEDOENSIS Premium Hojicha - Authentic Japanese Roasted Green Tea Powder (40G Tin)

YEDOENSIS Premium Hojicha - Authentic Japanese Roasted Green Tea Powder (40G Tin)

Brand: YEDOENSIS
4.0
A$21.00
Availability:
  • In Stock
  • Reduced Caffeine — Due to the high heat of the roasting process, caffeine levels are significantly lowered. Hojicha has less caffeine than coffee and other tea alternatives, making it a perfect choice for any time of the day.
  • Health is Key — Hojicha is filled with antioxidants, including catechins and polyphenols, that combat oxidative stress in your body. Furthermore, its low acidity levels make it easy on the stomach and digestive system. In addition, hojicha is naturally a vegan and sugar—free product.
  • Organically Grown and Sustainable — We have taken extensive measures to ensure that from start to finish, our hojicha is both organically and ethically harvested. You can drink our hojicha with peace of mind, knowing it is a product of health and tradition.
  • Produced in Shizuoka, Japan — As the tea capital of Japan, Shizuoka is known for its refined teas and experts all across the prefecture. With its prime location between Mt. Fuji and the Pacific Ocean, Shizuoka boasts an excellent environment to produce delicious and healthy teas.
  • Highly Versatile — As a powder, it is easy to enjoy hojicha in various forms. It is great for hot or iced teas, lattes, smoothies, cakes, and other creative culinary recipes for an impactful flavor boost.

Product Description

YEDOENSIS Hojicha is excellent for:

  • Traditional tea (hot/cold)
  • Delicious lattes
  • Baked goods
  • Desserts
  • Smoothies
  • Chocolates
  • And many more!

Hojicha vs. Coffee

People often compare coffee and hojicha to one another, especially as they are both made through a roasting process. Yet, that still leaves plenty of room for relevant differences to be picked up between them.

  • Hojicha has less caffeine than coffee, making it the choice for caffeine sensitive drinkers.
  • They both contain antioxidants, however, catechines and flavonoids are unique to hojicha. The amount of antioxidants and dependent on type of tea leaf and coffee bean however.
  • Hojicha is generally less bitter than coffee.

Why Choose Hojicha?

Health Benefits

Hojicha comes from roasting green tea leaves, a process in which it receives both its brown color with toasty, soothing taste. While hojicha has a unique flavor, it also provides several health benefits that may help you determine whether it's the right tea for you.

  • The roasting process in hojicha reduces its caffeine content significantly, generally hojicha has some of the lowest caffeine amounts among all teas.
  • Like other green teas, hojicha is rich in antioxidants like catechins and flavonoids, which combat harmful free radicals in the body.
  • The antioxidants in hojicha are also great in aiding with fat burning and dietary management. Catechins are said to boost metabolism and can be helpful in a good diet.
  • Hojicha also contains vitamins and minerals that can be helpful in strengthening one's immune system.

Frequently Asked Questions

1. Can hojicha be enjoyed hot and cold? Yes, similar to matcha, hojicha can be enjoyed in all kinds of ways. Whether it be hot, cold, in a latte, or used as an ingredient in food, hojicha proves to be a versatile product.

2. What makes hojicha a traditional tea? Hojicha was first created in Kyoto, Japan in the 1920s as tea merchants discovered that roasting leftover bancha (type of green tea) would create a completely new flavor profile and reduce waste. This innovation made hojicha an example of the resourcefulness and adaptability within Japanese tea culture. In present day, hojicha is one of the more popular teas as it provides unique health benefits and flavor.

3. How should I store this product? We recommend that you store your genmaicha away from light and sealed firmly in a cool environment. Placing it in the refrigerator is best to maximize freshness.

4. What is your policy on "best by" dates? While it heavily depends, there will always be at least 3 months before the best by date. Upon opening, we do recommend that you consume all the contents within 1-2 months for the best quality.

5. The serving sizes are too small, what should I do? Japanese palettes often 1 gram per serving so this is what we used as our guideline. However, a benefit of powdered tea is that this can be altered to the level of your choosing. If you prefer a stronger taste, you can put 2-grams of the powder in your cup to experiment and see what is to your liking.

6. Is hojicha gluten free? Yes, hojicha is a gluten free product.

7. Why does YEDOENSIS focus on powdered teas? Studies have shown that funmatsucha (Japanese powdered tea) extracts more nutrients from the leaves than standard brewing methods. Specifically, the process of applying hot water to tea leaves is said to only extract 30% of the contents in the leaves. In comparison, funmatsucha allows you to consume all the natural nutrients in the tea leaves as they are crushed in a fine powder without any leftover. This demonstrates mottainai, or the Japanese principle of "do not waste."

  • Country of origin: Japan
  • Package Dimensions: 6.71 x 5.69 x 5.51 cm; 40 Grams
  • Manufacturer reference: Y00009-0040-01
  • Manufacturer: YEDOENSIS
A$21.00
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Availability:
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