Blyss Granulated Monk Fruit Sweetener with Erythritol Packets (100 Sticks) - Zero Glycemic Index, Low Carb, Low Calorie, Sugar-Free, Keto & Diabetic Friendly, Non-Gmo

Blyss Granulated Monk Fruit Sweetener with Erythritol Packets (100 Sticks) - Zero Glycemic Index, Low Carb, Low Calorie, Sugar-Free, Keto & Diabetic Friendly, Non-Gmo

Brand: Blyss
5.0
A$32.15
Availability:
  • In Stock

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  • Monkfruit & Erythritol Blend: A fine granular mix with 1:1 sweetness, perfect sugar substitute with zero inulin.
  • Easy to Use: One sachet equals one teaspoon of sugar in recipes; perfect for baking and cooking.
  • Zero Aftertaste: Enjoy sweet moments with zero glycemic index, low carb, low calorie, and naturally sweet.
  • Safe & Suitable: Ideal for children, seniors, diabetics, and fits low carb and keto diets; Halal, Kosher, Non-GMO, and Vegan.
  • Low Bacterial Action: Helps prevent tooth decay and is gentle on the stomach, reducing bloating and IBS symptoms.

Product Description

At BLYSS we’re passionate about helping you enjoy simple, balanced, sugar-free nutrition.

Sugar-free and Healthy Recipe

Ingredients

For the Chicken:
  • 2 lbs chicken wings
  • 1 cup buttermilk
  • 1 cup whole wheat flour
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp smoked paprika
  • 1/2 tsp black pepper
  • 1/2 tsp salt, Cooking spray or a light oil for frying (like avocado oil)
For the Barbecue Sauce:
  • 1/2 cup tomato sauce
  • 2 tbsp Blyss Monkfruit Sweetener
  • 2 tbsp apple cider vinegar
  • 1 tbsp Worcestershire sauce
  • 1 tsp smoked paprika
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper

Barbecue Fried Chicken

Directions:

For the Chicken:

Marinate: Combine wings and buttermilk in a bowl. Refrigerate 2 hours or overnight.

Coating: Mix flour, garlic powder, onion powder, smoked paprika, pepper, and salt.

Coat: Dredge wings in flour mixture after removing from buttermilk.

Cook: Fry in oil for 5-7 mins per side until golden. Bake at 400°F for 25-30 mins, flipping halfway.

For the Barbecue Sauce:

  1. Combine Ingredients: Mix tomato sauce, Blyss Monk fruit Sweetener, apple cider vinegar, Worcestershire sauce, smoked paprika, garlic powder, onion powder, salt, and black pepper in a saucepan.
  2. Cook the Sauce: Simmer over medium heat, stirring occasionally, for 10-15 minutes until thickened.
  3. Coat the Chicken: Toss fried or baked chicken wings in the sauce until well coated.

Serving:

Serve the barbecue wings hot, garnished with sesame seeds and fresh herbs if desired. Enjoy with your favorite healthy sides

  • Product dimensions: 10.5 x 10 x 11 cm; 340 Grams
  • Manufacturer: Blyss
A$32.15
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Availability:
  • In Stock
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