Created with 8.8% whole Australian almonds, Creamy Almond Milk is a naturally creamy, delicious and nutritious dairy milk alternative that's perfect for just about anything! Unlike the common practice where most of the almond pulp is removed from the final product, we keep the whole almond in the product so there's no wastage, with only the skin removed. This delivers almost all of the nutritional profile of the almond, and allows for a creamier and more delicious result, naturally. With an 8.8% whole almond content, that's more than 70 almonds in every carton! With such a high whole almond content, Creamy Almond Milk not only provides a source of protein and calcium, it removes the need of adding common nasties found in other plant-based milks, with no added oils, colours, flavours, preservatives, carrageenan, xanthan gum, locust bean gum or maltodextrin! Creamy Almond Milk was also designed to complement any coffee, either at home or at your local café, as it froths, stretches and remains stable, just like dairy milk!