Product Description

Futaba vegan seaweed sesame furikake seasoning with aromatic sesame seeds and coated with green laver, this is a refreshing and delicious furikake. Futaro's furikake was made in kumamoto in the early taisho era. At that time, Japan was in a period of food shortage and calcium was chronically in short supply. Furikake was a good suppliment for that time. Furikake is still popular today as a tasty calcium supplement for children who do not like fish. This product is seasoned with highly nutritious sesame seeds and coated with green laver, and is a lightly-flavored furikake.

Manufacturer Contact Information

Futaba, Japan