Indulge in the wholesome goodness of Honest to Goodness Organic Fusilli with Tomato & Spinach, knowing that every twist and turn is crafted with care to bring you an authentic Italian dining experience. Made the traditional way, Honest to Goodness Organic Fusilli is crafted from high-quality organic durum wheat, tomato and spinach. The delicious natural flavour and unique texture are the results of an artisanal process where pasta is bronze extruded and slowly dried at low temperatures. Quick and easy to cook, the twists and spirals of fusilli are perfect for holding tomato or pesto based sauces. No GMO. No added starch, vegetable gum or preservatives. Suitable for vegan diets. Add pasta to plenty of boiling water with a little salt, cook uncovered for about 5-7 min or until pasta is ‘al dente’. Perfect for all your favourite pasta dishes, as well as in delicious soups and salads. Honest to Goodness Organic Fusilli with Tomato & Spinach is made following a traditional artisanal process. The pasta dough is bronze extruded (pressed through a bronze mould) and slowly dried over 30+ hours. This process creates a rougher texture that 'holds' sauce for the perfect al-dente bite.