Serving tongs for salads and pastas
You can easily grip a variety of ingredients such as simmering food, salad, and raw ham to gently wrap around a variety of ingredients.
The edge of the blade blends together perfectly, so it is easy to grasp delicate ham, slippery pasta, and even single corn.
The rounded shape makes it difficult to grip oden eggs, rolled cabbage, and gently squeeze.
Perforated holes allow draining
The angle of the curve from the handle to the tip of the object The angle allows for smooth and stress-free serving even while sitting on a chair.