The Food I Love: a New Edition

The Food I Love: a New Edition

3.6
A$51.05 - A$139.80
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Redesigned and revised for a new generation of readers, The Food I Love is a modern classic bestseller from Australia's most respected chef.
Eighteen years and countless print runs since Neil Perry first published his philosophy on cooking, The Food I Love has stood the test of time as one of the most referenced and revered food 'bibles' by professional chefs and home cooks alike. 
This is more than just a book of recipes - it's designed for the reader to cook with, learn from and delight in for a lifetime. Neil provides methods, skills and wisdoms that draw from the food of the Mediterranean and have stood the test of time, now revised and refreshed for a new generation of readers.
Including straightforward advice on everything from holding a cook's knife to trussing chicken and filleting fish, along with 200 delicious recipes for every occasion and skill level - from light breakfasts and sandwiches, to an array of seafood, meat and vegetable recipes, and a bounty of timeless desserts. This is home cooking at its very best: simple, seasonal and absolutely delicious. 
  • Publisher: Murdoch Books
  • Dimensions: 20.96 x 4.39 x 27.05 cm
  • Language: English
  • Print length: 440 pages
  • Item weight: 1.84 kg
  • Edition: New
  • Book Type: Hardcover
  • ISBN-10: 1922616753
  • ISBN-13: 978-1922616753
  • Publication date: 29 August 2023
A$51.05 - A$139.80
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