Heng Fai Dried Longan Fruit | Traditional Dried Plant Food for Tea, Soup, and Broth | Naturally Sweet and Aromatic Asian Fruit for Desserts, Congee, and Herbal Recipes | Convenient Pack | 300G

Heng Fai Dried Longan Fruit | Traditional Dried Plant Food for Tea, Soup, and Broth | Naturally Sweet and Aromatic Asian Fruit for Desserts, Congee, and Herbal Recipes | Convenient Pack | 300G

Brand: Heng Fai
5.0
A$16.05 - A$32.05
Availability:
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  • Premium Quality Dried Longan Fruit - Heng Fai Dried Longan Fruit is naturally dried to lock in sweetness and aroma. A multipurpose plant-based ingredient perfect for teas, soups, broths, and wellness-focused recipes.
  • Naturally Sweet and Aromatic Flavour - This dried fruit delivers a rich, caramel-like sweetness that complements herbal tea blends, Improves congee, and adds depth to both savoury and sweet Asian food dishes.
  • Ideal for Herbal Teas and Broths - Traditionally brewed in teas or simmered into broths, dried longan fruit pairs beautifully with other plant ingredients such as jujube and citrus peel for nourishing recipes.
  • Perfect for Soups, Desserts, and Congee - Add richness to Chinese herbal soups, sweetness to congee, or depth to desserts. Longan fruit is a staple in Asian cooking and wellness practices for its unique flavour.
  • Convenient and Ready to Use Pack - Packaged in a practical 300g bag, Heng Fai Dried Longan Fruit is easy to soak and prepare. A multipurpose dried plant ingredient that Improves both everyday meals and traditional recipes.

Product Description

Heng Fai Dried Longan Fruit 300g is a premium-quality dried plant ingredient widely used in Asian cooking, teas, and wellness recipes. Naturally dried to preserve its sweet aroma and delicate texture, longan fruit is prized for adding warmth, depth, and richness to both savoury and sweet dishes. With its caramel-like flavour and subtle floral notes, it is a staple in traditional Chinese food culture. When used in herbal teas, dried longan fruit releases a natural sweetness that balances the bitterness of herbs and Improves the soothing quality of the brew. It pairs particularly well with other dried plant ingredients such as red dates, citrus peel, and goji berries, making it a popular choice for nourishing drinks. In soups and broths, it adds a unique layer of richness and warmth, transforming simple recipes into comforting, aromatic meals. This multipurpose dried fruit is also commonly used in desserts and congee, where it imparts natural sweetness without the need for refined sugar. Its chewy texture and fragrant taste make it a delicious and health-conscious choice for both traditional and modern recipes. Packaged in a convenient 300g bag, Heng Fai Dried Longan Fruit is easy to store, soak, and prepare. Free from artificial additives, it is a wholesome, plant-based food ingredient suitable for everyday cooking. Whether brewed into tea, simmered in broth, or used to sweeten desserts, Heng Fai Dried Longan Fruit is a multipurpose pantry essential that brings authentic Asian flavour and tradition to your table.

Manufacturer Contact Information

Heng Fai Trading Co Pty Ltd

  • Item Weight: 300 g
  • Size Name: 300 g
  • Country of origin: China
  • Package Dimensions: 26 x 17.5 x 4 cm; 300 Grams
A$16.05 - A$32.05
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Availability:
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